At Counter Culture, we believe in a pragmatic approach to dining, deeply connected with Cornwall’s land and sea. Our menus are a vibrant celebration of the fantastic ingredients grown on local farms and sourced from nearby suppliers. This commitment ensures that every dish features the freshest, most abundant produce and seafood, allowing us to work as closely with the seasons as possible.

Our 16 cover restaurant is open on Thursday, Friday & Saturday evenings serving food from 6-9:30pm and on Sunday from 2-7pm.

Please use the Reservations tab to book a table for either our early or later sittings, with slots from 6-6:30pm and 8-8:45pm (Sunday from 2-6:30pm).

Our menu is constantly evolving with the seasons and changes all the time.

Sample Menu